Oxidative Stress :: Health, Diseases

Oxidative stress plays a slender role in the pathogenesis of various diseases including cancer, atherosclerosis, ischemic injury, inflammation and neurodegenerative diseases such as Parkinsons and Alzheimers. As oxidative stress might be an of the essence(p) part of many human diseases, the use of antioxidants in pharmaceuticals and nutraceuticals is intensively studied. subjective antioxidants have been the focus of considerable interest in recent quantify 22. To date antioxidant action of E. cava has been extensively studied and documented. E. cava extracts and the isolated compounds exhibited strong antioxidant act and this proven antioxidant properties of the brown seaweed as a valuable natural antioxidant stock have been utilized into several industrial applications 23.One of the previous studies 10 has shown antioxidant activities of phlorotannins purified from E. cava on free radical scavenging using electron spin resonance (ESR). The capability antioxidant activities of three phlorotannins namely phloroglucinol, eckol and dieckol purified from E. cava were evaluated and on the whole the compounds showed potential radical scavenging activities and potential inhibitory effects on H2O2-mediated DNA damage as well. In addition, bright antioxidant properties of E. cava were reported with novel phlorotannin derivatives 7. They have isolated and characterized seven phlorotannins from E. cava and according to the results all the phlorotannins exhibited potent antioxidant properties. Kang et al. 24 have investigated the cytoprotective effect of eckol, which was isolated from E. cava, against oxidative stress bring forth cell damage in V79-4 cells. Further, they suggested that eckol protects V79-4 cells against oxidative damage by enhancing the cellular antioxidant activity and modulating cellular signal pathway.Antioxidative effect of E. cava dried by farthest infrared radiation drying was reported by Lee et al. 25. Methanolic extract from E. cava dried by far infrared radiation drying enhanced cell viability and H2O2 scavenging activity in Vero cells. It was also effect that dieckol a phlorotannin was the major antioxidant compound in this work. Interestingly, a study in antioxidant activity of brown algal phlorotannins demo that phlorotannins of E. cava had significant radical scavenging activities against the superoxide anion and DPPH, and were more effective compared to ascorbic acid and -tocopherol 26. Triphlorethol-A phlorotannin found in E. cava, protects V79-4 cells against oxidative stress induced cell death by means of up regulation of heme oxygenase-1 (HO-1) 27. Further, they suggested triphlorethol-A augments cellular antioxidant defense capacity by dint of induction of HO-1 via ERK-Nrf2-ARE signaling pathway, thereby protecting cells from oxidative stress. In another(prenominal) study cytoprotective effect of triphlorethol-A against -ray radiation-induced oxidative stress was reported 28.